Warehouse Hours
Monday – Thursday: 7am - 4:30pm
Friday: 7 am – 12:30 pm
Saturday & Sunday: Closed

Meals Served Report

Please submit by the 5th of each month.

Program Contact Information

On-Site Totals - Meals Count

NOTES:

  • Please ENTER A NUMBER ONLY.
  • Count second helpings as additional meals.
  • Example: If you regularly serve snacks to 30 kids, three days a week, for five weeks in May, your "meals" total would be 450 (30x3x5).

Program Changes

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