Schedule
9am – Welcome & Introductions
9:20am – Culture, Identity & Food
9:40am – Link2Feed Updates
10am – Food Safety
10:30am – Q & A with CEO
11am – USDA Commodity Training (REQUIRED)
Warehouse Hours
Monday – Thursday: 7am - 3:00pm
Friday: 7 am – 12:00 pm
Saturday & Sunday: Closed
Eastern Illinois Foodbank is a
501(c)(3) non-profit organization.
Phone
(217) 328-3663
